Dish of fresh homemade vegetable soup served on wooden table, flat lay

Noodle Soup

Everyone loves a warm, homemade noodle soup, especially on those days when you are feeling a little sick and too tired to cook a large dinner.

Our quick and easy, yet flavorful recipe is great for those lazy Sundays and makes the perfect busy weeknight meal that your family will love.

 

Ingredients

  • 10 cups of water
  • 5 Vegan bouillon cubes
  • 4 medium size carrots, peeled & sliced
  • 1 small onion
  • 6 ounces of Whole Wheat Rotini Noodles

Directions

1. Warm up the water and dissolve the 5 bouillon cubes.

2. Add the onion and sliced carrots.

3. Bring water to a boil, then turn down the heat and simmer until the carrots are soft. This takes about 30 minutes.

4. Add the noodles and cook them until they are soft.

5. Add water if needed.

 


I personally created and tested each recipe and my kids gave them the taste-approval. 

Each recipe is free of charge and infused with lots of LOVE. 

Please consider making a DONATION and know that when you use my recipes, you are saving an innocent animal from brutal slaughter and your donation supports an animal sanctuary.  

Plus you are feeding your family pure LOVE.

If you would like to speak to me personally about your health-challenges and health-goals and create a healthier environment for your family 

…without spending a fortune on groceries, being the odd one out at restaurants, or spending every spare second making food, click the button below and we talk soon.

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