Vegan Tofu Scramble

Scrambled Tofu

In the Blue Zones, or parts of the world where people live much longer than average, they start their day with a savory meal.

Longevity experts recommend: scrambled tofu with turmeric and veggies. Bonus points if you add fruit and sourdough toast on the side!

Curried Tofu Bowl

Curried Tofu Bowl

Are you passionate about a food that is full of goodness and flavor? I present the curried tofu bowl.

Making an excellent tofu curry is easy. I will show you how to put this meal together quickly and satisfy everyone at the table.

My curried tofu bowl recipe combines protein-packed tofu bites with a creamy, rich aromatic sauce and your choice of vegetables.

Vegan Noodle Salad with red bell pepper, onion, celery, gherkins and mayonnaise dressing

Vegan Noodle Salad

This healthy Vegan macaroni (noodle) salad is perfect for your summer potlucks, picnics or a quick, satisfying meal for the whole family.

Packed with a variety of nutritious ingredients and a creamy dressing, this pasta salad is sure to be a hit at your next gathering. Plus, it’s easy to make and you can enjoy it all week long.

Roasted Potatoes

Roasted Potatoes & Vegetables with Crispy Chickpeas & Mashed Pea-Yoghurt Sauce

Roasted potatoes are a go-to of mine when I’m in need of a simple, delicious side dish or serve them with any main course meal.

Hearty potatoes and crispy chickpeas make this a super satisfying meal.

I love pairing them with a smashed pea and garlicky yogurt dressing, because it adds a cool, refreshing and balanced flavor.

A vegan-friendly chickpea and avocado toast sandwich

Avocado & Chickpea Sandwiches

Smashed Chickpea Avocado Salad Sandwich is the perfect healthy lunch or dinner!

This easy smashed chickpea salad can be eaten as a sandwich or served on greens, rice cakes, toast, or eaten as a dip with crackers or veggies!

It’s a kind of twist on egg salad, but I promise you won’t miss the eggs because this vegan salad is amazing!

Creamy Tamari Peanut Butter Noodles

Creamy Tamari Peanut Butter Noodles

Hungry, but don’t have time to cook? Tamari Peanut Noodles can be made in 15 minutes, and its flavor satisfies your Asian take-out food craving, but you control the quality of the ingredients. I don’t think you can get Chinese take-out that tastes this amazing in 15 minutes.

This meal is easy, it’s savory, it’s sweet, full of delicious peanut flavor, and best of all: it’s Vegan and will satisfy the whole family.