Spaghetti & Homemade Tomato Sauce
Tomato sauce has a place in cuisines from all over the world.
Tomato sauce does wonders for the flavor of a plate of spaghetti or a slice of pizza, but the red sauce also provides essential nutrients, amazing flavor and offers you good economic value.
Ingredients
- 1 red Bell Pepper, cut into small pieces
- 1 small onion, diced
- 4 garlic cloves, chopped
- Handful of fresh Basil, chopped
- 10 medium size tomatoes, cut into small pieces
- 1/2 cup of Extra Virgin Olive Oil
- 1 teaspoon Himalayan Salt or Sea Salt
- 1 teaspoon Majoram
- 1 teaspoon Thyme
- 1 teaspoon Paprika
- 1/2 tablespoon Monk-fruit Sugar
Directions
1. Sauté onions in the olive oil until translucent.
2. Add the garlic and sauté until golden.
3. Add the tomatoes & bell pepper.
4. Bring to a boil. Turn down the heat and let simmer for about 10 minutes.
5. Add salt, sugar and all the spices.
6. Add the Basil at the end.
7. Pour over your favorite pasta and decorate with a little more fresh basil.
8. Sprinkle with Vegan Parmesan Cheese (optional).
I personally created and tested each recipe and my kids gave them the taste-approval.
Each recipe is free of charge and infused with lots of LOVE.
Please consider making a DONATION and know that when you use my recipes, you are saving an innocent animal from brutal slaughter and your donation supports an animal sanctuary.
Plus you are feeding your family pure LOVE.
If you would like to speak to me personally about your health-challenges and health-goals and create a healthier environment for your family
…without spending a fortune on groceries, being the odd one out at restaurants, or spending every spare second making food, click the button below and we talk soon.